Suet Pastry In The Oven.250 g plain flour. 150 g beef or vegetable suet, shredded or packaged shredded suet.
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from www.thespruceeats.com
use this traditional suet pastry recipe to make all manner of sweet and savoury treats.© monkey business images | dreamstime.com.you can simply cut your pastry to fit the top of the dish you cooked the pie filling in and then just pop the suet crust straight on top.
Traditional British Beef Stew and Suet Dumplings Recipe
Suet Pastry In The Oven Then cut a small cross in the centre of the pie to allow the steam to.© monkey business images | dreamstime.com. Then cut a small cross in the centre of the pie to allow the steam to.250 g plain flour.